Enjoy relaxed, sunkissed dishes at home, brought to you by
Australian-born foodie Shelagh Ryan, owner of London's Lantana, Salvation Jane
and Ruby Dock Cafes. Cafe Kitchen contains a stunning repertoire of recipes to
inspire you, whatever the time of day. Turn to Breakfast and Brunch for a host
of appetizing recipes, including almond and apple bircher muesli and
Spanish-style baked eggs. Or, choose from a host of Salad, Tart and Soup recipes
- from turmeric couscous with chargrilled courgettes and a leek, rocket and
parmesan quiche, to sweet potato and coconut soup. Food for Sharing is covered
too - why not try making the lamb koftes with roast garlic minted yogurt?
Finally, Baking has plenty to tempt you, with banana bread, Anzac cookies and
the famous Lantana Crack Cake - bananas, pineapple, cinnamon and pecans with a
cream cheese icing. Cafe Kitchen has all you need to experience Australia's
thrving cafe culture at home.